Tag Archives: baking

Cookie Butter Cookies

With leftover Cookie Butter from the Jessiesaurus Cookies, and a birthday party coming up, I opted to try a new recipe, rather than make another batch of the stuffed cookies for the same group of people. After doing a search for “cookie butter cookies,” my eyes first went to this post by Buzzfeed, and I ended […]

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Jessiesaurus Cookies

A friend sent me this recipe from Picky Palate after she’d made the cookies for a cookout last summer. They were incredible, and I finally had an occasion to make them! The original recipe calls for Biscoff, and I didn’t know what that was, but my friend said she’d just used cookie butter in its place. […]

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Banana Chocolate Chip Cookies

I’m generally not a huge fan of banana products, outside eating an actual banana, but these cookies were fantastic.  I didn’t have any on hand, but next time I’ll be adding in some peanut butter chips as well. You’ll want to make sure you use overripe bananas for these, the kind you’d otherwise probably throw away, […]

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Sour Cream Coffee Cake

For New Year’s brunch, I had toyed with the idea of making muffins, but then I thought maybe a coffee cake would be a better option for a bigger group. I had made kawfee cake once previously, but I really wanted to transform these muffins into a loaf of sorts. (And yes, I would still marry those […]

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Bacon-Chocolate-Chip Muffins

I was invited to a breakfast-themed birthday gathering last weekend, and the host hinted pretty strongly that bacon was encouraged in any and all dishes. I didn’t want to disappoint the birthday boy, so I figured out a way to include bacon in a tried and true breakfast recipe – chocolate chip muffins. I decided […]

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Cornbread-stuffed Jalapeños

If this post sounds similar to the last one, it’s because it is! So that clears that up. A friend sent me this list from BuzzFeed on 31 Fearless Ways to Stuff a Jalapeño. This recipe was inspired by #6 on that list, and I have every intention of working my way through at least […]

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Jalapeño Cheddar Cornbread

I whipped up this batter for another purpose, post to follow next week, but there was more than enough leftover to make a full loaf of cornbread. Not much backstory to it except that I’ve been in a jalapeño kind of mood, so there’s that. (And they were on sale!) A quick internet search led […]

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